Wednesday, December 30, 2009

Just Do It

No, I am not trying to get Tiger's lost endorsements. Just been thinking a lot lately about "getting things done." Seems this time of year is one where people start thinking about the things they have not accomplished, the things they hope to accomplish in the new year, the things they never seem to get to. I know I do. I look around at the unfinished projects, the missed opportunities, the things I never got around to doing. Is that you? Do you wonder why you can't ever get anything done? Do you feel like there are so many things you want to do, but you "just don't have the time" ? Often people ask me how I do the things I do. I am never quite sure how to answer that question, I just do them. I see this question asked of many people, and I have even found myself asking it of others when they seem to be accomplishing so much more than myself. In the past year I have read several books that seem to hit this issue, and here are some of the bits of advice I have found to be helpful for when I feel frustrated about not being able to "get it all done". First, don't be concerned with what another is doing. Do that which God sets before you. Second, do the important things first, or as Covey puts it "Put first things first". Don't fret over the time, don't wish you had more - we all have the same amount, it is all about how we use it. "There is never enough time to do everything, but there is always enough time to do the important" (Coniaris p17). We can spend an hour watching TV, surfing the internet or reading a book (guilty of all three :). Third, look to the moment, be in the present. There are many daily (seemingly bothersome) things to which we must attend. These are not things that get in the way of life, those moments ARE our life. I love the way Kathleen Norris words it. "The often heard lament, 'I have so little time,' gives lie to the delusion that the daily is of little significance" (p 16). The daily chores we do are a part of the life we have been given. Their purpose is to provide us with that which we need to regain the true image of Christ within us. We are to take those moments and transform them into moments that glorify God, that He might transform us through them. Finally, JUST DO IT. There are so many lost hours in each day; hours we spend procrastinating, talking about what needs to be done, thinking about what we should be doing, planning what we should do. Now, I am all for planning :). I think lists are a helpful way to keep you on track. I love my notebooks, they give me a sense of direction. But, if I find I am spending more time planning or organizing than doing, I have failed as strongly as if I had done nothing. If it is important, stop and JUST DO IT. If it is important to hold your baby, stop what you are doing and JUST DO IT. If it is important to spend time with your spouse or children, stop what you are doing and JUST DO IT. If it is important to talk to or do something for someone in need, stop what you are doing and JUST DO IT. If it is important to pray, stop whatever you are doing and JUST DO IT.

Monday, December 28, 2009

Want to see what I got for Christmas?

a gift from the queen's godfather (I think he got tired of me always asking him so many liturgical questions :)

Saturday, December 26, 2009

Theophany and the Winter Menu

okay, I admit, I actually counted the number of non-fasting days between now and the start of Lent. 35. Thirty-five days to fit in all the family favorites my kids have been clamoring for me to cook. I like to have a fairly fixed menu during fasts, but in other seasons, I prefer to keep my meal planning a little more flexible. That said, I hate to have a lot of meat sitting around as Lent approaches, or spend a lot of time coming up with dinner ideas. So, last week I did a brainstorm session and created a list of favorite dishes (and a few just plain easy ones :). I came up with a list of 20 meals. Then I took my recipes and created 2 grocery lists. One listed all the meat necessary for these dishes. The other had all of the non-perishables. After checking my freezer and pantry to mark off any items already here, I went to S*m's and got my meat, and hit the grocery store for the rest. I spent a few hours last week preparing the dishes that could be made ahead and frozen, which means I now have about 12 meals in the freezer (now that's a good feeling!). I can now take my menu planning a week at a time. I know the dishes I will serve over the next month and a half, but each week I will look at the calendar, take into account the things going on that week, and plan our meals. A much simpler grocery list can then be made, containing mostly perishable foods. There are a few other dishes I would like to add to this list - I still have way too many butternut squash in my kitchen, so I will probably add a few other dishes here and there, but for now, here is my list. Not all the recipes are linked yet, but will be added over the next week.
meatloaf
beef chimichangas
venison chili
baked ziti

honey apple pork chops
honey vanilla pork tenderloin
pork chops with apricot glaze

chicken pot pie
Annie’s Chicken Casserole
Chicken quesadillas
Schoolhouse Chicken Soup
BBQ Crock Pot Chicken
Pasta Carbonara
Pot Roast
Marinated Venison Steak
Beef Fajitas
Venison Stew
Honey Mustard Salmon
Fried Tilapia
Pasties

Thursday, December 24, 2009

Wednesday, December 23, 2009

Nick Lodge's Bread Pudding

I began cake decorating when I was 8, when my best friend and I entered a school contest for a school spirit decorated cake. Our cake won, and that started it all. When I was 12 I decorated my brother's birthday cake, which led my mom to decide I should attend a Wilton Cake Decorating class. She went along just to make sure they took me seriously (I mean, I was 12 :). After that I began making cakes for friends and family (sold my first cake for $10 - a $5 profit :). Over the years I bought books and learned as many new techniques as I could. When I was 19 I made my first wedding cake, and began looking more seriously at improving my skills. I was published in American Cake Decorating Magazine several times (even made the cover of this issue), and worked with several caterers in my area providing cakes for weddings. I played around with gumpaste, but lacked the techniques and understanding of the medium to go much further. Then, when I was 23, my parents gave me the amazing birthday gift of a trip to the International Sugar Art School in Atlanta run by master decorator Nicholas Lodge. What an amazing time! I have since taken several classes under Nick, and while I don't do a lot of decorating these days, the experience was priceless. One of the wonderful things about class is the atmosphere. It is a fun, friendly space, and he is a wonderful teacher. Each day, the students look forward to what is advertised in the brochure as "a light lunch". His business partner Scott cooks while the students work, and the smells often carry over into the workroom. During my visits there I enjoyed some amazing food - and at the top of that list was a simple bread pudding recipe ("light lunch" huh :). He graciously shared the recipe with us, and while I have not made it very often, this year I decided to pull it out. My kids had bread pudding at Mt. Vernon in October and loved it, so I am thinking it would be a wonderful treat for Christmas week.

Monday, December 21, 2009

52 Books

Well, unless I do nothing but read for the next two weeks, I won't quite make the 52 book mark, but wow, I am feeling like I far from failed! I used to read constantly, several books a week. In the past 5 years that has changed so much that I doubt I have even read 52 books in 5 years. So, while I don't expect to hit the mark, having a goal was very motivating - and while I would not recommend all of the books I read this year (a few were rather disappointing), I gained so much from a number of them. My top picks for the year have to be: for some serious reading - Genesis, Creation and Early Man (Fr. Seraphim Rose has such a way of writing that is so simple and straightforward, considering the many heavy topics he wrote on during his life time!). For fun reading: Hitchhiker's Guide - now, I have read these before, back in highschool, but they were so much more fun to read this time around. Warning: I have a twisted sense of humor - groomed by my father who raised me on a steady diet of British humor and sci fi (Dr. Who, Monty Python, Keeping Up Appearances, Fawlty Towers), so take that into consideration in my recommendation. For parents - I loved Better Late Than Early and Weapons of Mass Instruction, and finally, for personal improvement - Seven Habits. So, those were some of my favorites, I would love to hear what your favorite read of the year has been.